GCSE Astronomy
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Advanced Astronomy
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GCSE Environmental Science Syllabus Section 4
4. Farming, Fisheries and Forestry
Farming
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2.1 |
Rapid growth of the worlds population |
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2.2 |
The inequality of food suppies around the world |
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2.3 |
The effects of mechanisation on the landscape |
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2.4 |
Benefits of agrochemical use |
| 2.5 | Effects of pesticides |
| 2.6 | Effects of increased fertiliser use |
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2.7 |
Selective breeding: the principles, benefits and potential risks |
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2.8 |
Genetic modification: an appreciation of benefits, risks and objections |
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2.9 |
Increasing productivity by the control of indoor climates, nutrition and restriction of movement |
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2.10 |
Moral and ethical concerns relating to the welfare of animals and possible effects on human health |
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2.11 |
European Union support for farmers |
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2.12 |
Food overproduction and @food mountains' |
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2.13 |
Measures to limit the overproduction of food |
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2.14 |
Organic farming |
Fisheries
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2.15 |
Fish farming covering both advantages and disadvantages |
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2.16 |
Overfishing and decline of sea fisheries stock |
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2.17 |
Conservation methods to preserve the sea fisheries stocks |
Forestry
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2.18 |
Definition that it is the cultivation of trees |
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2.19 |
Uses of wood |
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2.20 |
Advantages of commercial forestry in the UK |
|
2.21 |
Criticisms of commercial forestry in the UK |
Nature of the Planets
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Nature of the Stars
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Calendar of The Night Sky